Tripti

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  • tripti.restaurang@gmail.com
  • 063128500
  • Indisk restaurang i Östersund Samuel Permans Gata 10B 83131 Östersund, SE
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Få vilken indisk maträtt som helst tillagad på Tripti som du önskar till en lunch med våra decennier av erfarna indiska kockar

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Trpti indisk mat
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Indisk Restaurang Ostersund

Looking to explore the vibrant flavors of Indian lunch Östersund, Tripti is your go-to restaurant for an unforgettable experience. We offer a variety of lunch options that cater to different tastes and dietary preferences, ensuring that everyone can enjoy a delicious and satisfying meal. Our Decades of experience will heal your wounds after testing the ordered lunch because we cook each dish with dedication and love. Let’s discuss the lunch menu variations in detail and many more, keep reading and then book your table online.

Dagens Lunch

Här går vi mot det kompletta året med indisk lunchschema för älskare av indiska rätter, så du kan boka ditt bord för en specifik dag eller så kan du använda take away-alternativet också i Östersund. Om du vill gå med i Tripti som ensamstående har vi A la carte-alternativ också för att beställa din singelrätt just nu. Så varför du väntar, beställ bara och njut av den bästa matupplevelsen.

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 2. Lamb Madras (Medium)

    Cooked with typical Indian spices

  • 3. Beef Shaag (Strong)

    Cooked with leaf spinach

  • 4. Shrimp Malaikari (Mild)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 5. Mix Vegetarian Curry (Medium)

    Mixed vegetables in curry sauce

  • 6. Chana Daal (Medium)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Vindaloo (Strong)

    Stew cooked with strong spices

  • 2. Lamb Malaikari (Mild)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 3. Beef Bhuna (Medium)

    Casserole with half fried onions

  • 4. Shrimp Madras (Medium)

    Cooked with typical Indian spices

  • 5. Shaag Alu (Middle)

    Potatoes with spinach, coriander and ginger

  • 6. Daal Makhani (Medium)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Medium)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 3. Beef Vindaloo (Strong)

    Stew cooked with strong spices

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Makhani (Mild)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 2. Lamb Naga (Strong)

    Lamb stew cooked with naga chili

  • 3. Beef Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Shaag Shobzee (Middle)

    Mixed vegetables and spinach stew

  • 6. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Madras (Medium)

    Cooked with typical Indian spices

  • 2. Lamb Balti (Medium)

    With mixed vegetables along with lime and fresh coriander

  • 3. Beef Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

Ladda ner PDF

TODAY'S LUNCH (Monday)

TODAY'S LUNCH (Tuesday)

TODAY'S LUNCH (Wednesday)

TODAY'S LUNCH (Thursday)

TODAY'S LUNCH (Friday)

Ladda ner PDF

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Balti (Medium)

    With mixed vegetables together with lime and fresh coriander

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Beef Karai (Medium)

    Pots are served sizzling in a hot iron bowl with fresh paprika, onion, tomato, lime and coriander

  • 4. Zucchini Shrimp (Medium)

    Casserole with zucchini

  • 5. Mix Vegetarian Curry (Mild+)

    Mixed vegetables in curry sauce

  • 6. Daal Makhani (Medium)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Jhal Friazi (strong)

    With fried onion, paprika, tomato and green chili in it an oriental sauce with tomato and fresh coriander

  • 2. Lamb Balti (Medium)

    With mixed vegetables served with lime and fresh coriander

  • 3. Beef Malaikari (mild)

    Coconut milk, lemon leaves and ginger flavor

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Mix Curry (Mild+)

    Moong & chana daal cooked with tomato & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 2. Dansak Lamb (Medium)

    Stews with lentils, coriander and ginger

  • 3. Beef Sambal Masala (Strong)

    With tropical fruit spices, tomato, yogurt and lemon and cilantro

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Achari Sabzi (Mild+)

    Vegetarian stew with pickle flavor

  • 6. Chana Daal (Mild)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Zucchini Chicken Karai (Medium)

    Cooked with zucchini and fresh peppers, onions, tomato, lime, coriander

  • 2. Ginger Lamb (Medium)

    Stew with ginger flavor

  • 3. Beef Chili Balti (Strong)

    Beef cooked with fresh vegetables, Indian spices and chilies

  • 4. Shrimp Shaag (Medium)

    Cooked with leaf spinach

  • 5. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Strong)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 3. Beef Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 5. Vegetarian Bhuna (Medium)

    Stew with half-fried onions & curry sauce

  • 6. Shaag daal (Medium)

    Lentil and spinach stew

Ladda ner PDF

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Kashmiri (Medium)

    With North Indian spices

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Dansak Beef (Medium)

    Stews with lentils, coriander and ginger

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Shaag Alu (Middle)

    Potatoes with spinach, coriander and ginger

  • 6. Mix Daal Curry (Mild+)

    Moong and chana lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Achari Chicken (Strong)

    Lime and chili flavor

  • 2. Lamb Madras (Medium)

    Cooked with typical Indian spices

  • 3. Beef Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 4. Shrimp Malaikari (Medium)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce

  • 6. Shaag Bhaji (Medium)

    Roasted spinach in sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Vindaloo (Strong)

    Stew cooked with strong spices

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 3. Beef Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Sagg Dahl (Middle)

    Spinach and lentil stew

  • 6. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Bhuna (Medium)

    With half-fried onions & curry sauce

  • 2. Lamb Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 3. Beef Curry (Strong)

    With curry sauce with typical Indian spices

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 5. Alu Gobi (Middle)

    Potatoes and cauliflower with ginger and curry sauce

  • 6. Daal Makhani (Mild)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Naga (Medium)

    Stew cooked with naga chili

  • 2. Lamb Curry (Medium)

    With curry sauce with typical Indian spices

  • 3. Beef Vindaloo (Strong)

    Stew cooked with strong spices

  • 4. Zucchini Shrimp (Medium)

    Casserole with zucchini

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce & yogurt sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

Ladda ner PDF

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Korma (Mild)

    With raisins and cashew nut sauce

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Beef Adrak (Medium)

    Cooked with ginger and curry sauce

  • 4. Shrimp Shaag (Medium)

    Cooked with leaf spinach

  • 5. Alu Gobi (Middle)

    Potatoes and cauliflower with ginger and curry sauce

  • 6. Tarka Daal (Medium)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Naga (Strong)

    Stew cooked with naga chili

  • 2. Lamb Jhal Friazi (Medium)

    With fried onion, paprika, tomato and green chili in one oriental sauce with tomato and fresh coriander

  • 3. Beef Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 5. Mix Vegetarian Curry (between)

    Mixed vegetables in curry sauce

  • 6. Bhuna Daal (Mild)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Kashmiri (Medium)

    With North Indian spices

  • 2. Lamb Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 3. Beef Naga (Strong)

    Stew cooked with naga chili

  • 4. Shrimp Korma (Mild)

    With raisins and cashew nut sauce

  • 5. Shaag Shobzee (Middle)

    Mixed vegetables and spinach stew

  • 6. Daal Mix Curry (Medium)

    Moong and chana daal cooked with tomato & curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Dansak (Medium)

    Stews with lentils, coriander and ginger

  • 2. Lamb Vindaloo (Medium)

    Stew cooked with strong spices

  • 3. Beef Bhuna (Medium)

    Cooked with semi-fried onions

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Makhani (Mild)+

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Strong)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 3. Beef Kashmiri (Medium)

    With North Indian spices

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Achari Sabzi (Middle)

    Vegetarian Stew with pickle flavor

  • 6. Mix Daal Curry (Mild+)

    Moong and chana daal cooked with tomato & curry sauce

Ladda ner PDF

Tripti Dagens Tips

Här är de olika Tripti dagens tips för de olika rätterna, vill du utforska alla våra menyer, kolla våra relevanta sidor.

Inklusive: Ris, Salad, Soppa, Papadam, Läsk, Lättöl, Te & Kaffe

Today's Tripti tip for Sizzler

Served on a hot iron plate with fried vegetables!!

It is very important that you inform us when ordering if you are allergic!!

Nan Brod

Ladda ner PDF

Indian Lunch Menu

Ostersund Lunchmenyn på Tripti är ett noggrant utvalt urval av rätter som visar upp Indiens rika kulinariska arv. Oavsett om du är ett fan av kryddiga curryrätter eller föredrar mildare smaker, har lunchmenyn något för alla. Börja din måltid med aptitretare som krispiga samosas fyllda med kryddad potatis och ärtor, eller prova de smakrika pakoras gjorda med diverse grönsaker belagda i en kikärtsmjölsmet och stekt till perfektion.

Till huvudrätten erbjuder menyn en mängd olika alternativ, inklusive krämig smörkyckling, mör lamm rogan josh och aromatisk grönsaksbiryani. Vegetariska och veganska matgäster kommer att uppskatta utbudet av rätter som paneer tikka masala, en härlig kombination av keso i en rik tomatbaserad sås, en rejäl kikärtscurry infunderad med kryddor.

Tripti indisk restaurang vänder sig också till fisk- och skaldjursälskare med rätter som räkor curry och fish tikka, som båda tillagas med färska, högkvalitativa ingredienser och traditionella indiska kryddor. Komplettera din måltid med sidor som vitlöksnaan, basmatiris och ett urval av pickles för att förhöja smakerna i dina valda rätter. För att fullborda din matupplevelse, njut av traditionella indiska desserter som en uppfriskande skål med mango kulfi.

lunchbuffe östersund

Indisk Lunch

Om du funderar på att prova en mängd olika indiska rätter på en gång, är den indiska lunch på Tripti det perfekta alternativet. lunchen är en fest för sinnena och erbjuder en rad rätter som representerar Indiens olika smaker. Lunchen innehåller en blandning av vegetariska och icke-vegetariska alternativ, vilket säkerställer att alla gäster kan hitta något de älskar.

Vår indisk lunch innehåller populära rätter som butter chicken, lammcurry och dal makhani, en krämig linsrätt som är en bas i det indiska köket. Vegetarianer kommer att njuta av urvalet av rätter som aloo gobi, en smakrik kombination av potatis och blomkål, och palak paneer, spenat tillagad med paneer i en kryddsås.

Förutom huvudrätterna i ostersund innehåller lunch en mängd olika sidor som nybakad naan, fluffigt basmatiris och ett urval av sallader och raitas för att kyla gommen. Vi erbjuder också en rad indiska sötsaker och desserter, vilket gör den till en komplett och tillfredsställande måltid. Indisk lunch i östersund är inte bara ett bra sätt att njuta av en rejäl måltid utan också en möjlighet att utforska Indiens rika kulinariska traditioner.

Indisk Gott Lunch

Vi är stolta över att erbjuda en indisk lunch, ett unikt koncept som kombinerar principerna för att äta från gård till bord med traditionellt indiskt kök. Detta alternativ till lunch i östersund betonar användningen av lokalproducerade, säsongsbetonade råvaror för att skapa fräscha och smakrika rätter. Genom att samarbeta med lokala bönder och producenter säkerställer Tripti att varje måltid görs med råvaror av högsta kvalitet samtidigt som det stöder det lokala samhället.

Our lunch menu changes regularly to reflect the seasonal availability of ingredients, keeping the offerings exciting and varied. You might find dishes like a seasonal vegetable curry made with freshly harvested produce, free-range chicken biryani, or a locally sourced fish curry. Each dish is prepared with care, using traditional Indian cooking techniques and a blend of spices that highlight the natural flavors of the ingredients.

This farm-to-table approach not only enhances the taste and quality of the food but also aligns with sustainable dining practices. Diners can enjoy a meal that is both delicious and environmentally conscious, knowing that their food has been sourced responsibly. The Indian Food lunch at Tripti is perfect for those who value fresh, high-quality ingredients and are looking to enjoy a healthy and flavorful meal.

Anledningar till att besöka Tripti

Det finns många skäl att besöka Tripti för en indisk lunchupplevelse. För det första erbjuder vår mångsidiga meny ett brett utbud av autentiska indiska rätter, vilket säkerställer att det finns något för varje smak. Från rika curryrätter till smakrika aptitretare och uppfriskande desserter, vår mat tillagas med omsorg med traditionella recept och färska ingredienser. För det andra ger vår lunch en möjlighet att prova en mängd olika rätter i ett möte, vilket gör den perfekt för dig som vill utforska olika smaker. Dessutom garanterar vårt engagemang för kvalitet, utmärkt service och varm atmosfär att varje besök i Tripti blir minnesvärt. Oavsett om du är en matentusiast eller bara letar efter en tillfredsställande lunch, är detta platsen att vara för en enastående indisk mat lunchupplevelse.

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