Tripti

Lunch

Indian Lunch Östersund

Looking to explore the vibrant flavors of Indian lunch Östersund, Tripti is your go-to restaurant for an unforgettable experience. We offer a variety of lunch options that cater to different tastes and dietary preferences, ensuring that everyone can enjoy a delicious and satisfying meal. Our Decades of experience will heal your wounds after testing the ordered lunch because we cook each dish with dedication and love. Let’s discuss the lunch menu variations in detail and many more, keep reading and then book your table online.

Lunch

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 2. Lamb Madras (Medium)

    Cooked with typical Indian spices

  • 3. Beef Shaag (Strong)

    Cooked with leaf spinach

  • 4. Shrimp Malaikari (Mild)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 5. Mix Vegetarian Curry (Medium)

    Mixed vegetables in curry sauce

  • 6. Chana Daal (Medium)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Vindaloo (Strong)

    Stew cooked with strong spices

  • 2. Lamb Malaikari (Mild)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 3. Beef Bhuna (Medium)

    Casserole with half fried onions

  • 4. Shrimp Madras (Medium)

    Cooked with typical Indian spices

  • 5. Shaag Alu (Middle)

    Potatoes with spinach, coriander and ginger

  • 6. Daal Makhani (Medium)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Medium)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 3. Beef Vindaloo (Strong)

    Stew cooked with strong spices

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Makhani (Mild)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 2. Lamb Naga (Strong)

    Lamb stew cooked with naga chili

  • 3. Beef Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Shaag Shobzee (Middle)

    Mixed vegetables and spinach stew

  • 6. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Madras (Medium)

    Cooked with typical Indian spices

  • 2. Lamb Balti (Medium)

    With mixed vegetables along with lime and fresh coriander

  • 3. Beef Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Monday)

TODAY'S LUNCH (Tuesday)

TODAY'S LUNCH (Wednesday)

TODAY'S LUNCH (Thursday)

TODAY'S LUNCH (Friday)

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Balti (Medium)

    With mixed vegetables together with lime and fresh coriander

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Beef Karai (Medium)

    Pots are served sizzling in a hot iron bowl with fresh paprika, onion, tomato, lime and coriander

  • 4. Zucchini Shrimp (Medium)

    Casserole with zucchini

  • 5. Mix Vegetarian Curry (Mild+)

    Mixed vegetables in curry sauce

  • 6. Daal Makhani (Medium)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Jhal Friazi (strong)

    With fried onion, paprika, tomato and green chili in it an oriental sauce with tomato and fresh coriander

  • 2. Lamb Balti (Medium)

    With mixed vegetables served with lime and fresh coriander

  • 3. Beef Malaikari (mild)

    Coconut milk, lemon leaves and ginger flavor

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Mix Curry (Mild+)

    Moong & chana daal cooked with tomato & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 2. Dansak Lamb (Medium)

    Stews with lentils, coriander and ginger

  • 3. Beef Sambal Masala (Strong)

    With tropical fruit spices, tomato, yogurt and lemon and cilantro

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Achari Sabzi (Mild+)

    Vegetarian stew with pickle flavor

  • 6. Chana Daal (Mild)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Zucchini Chicken Karai (Medium)

    Cooked with zucchini and fresh peppers, onions, tomato, lime, coriander

  • 2. Ginger Lamb (Medium)

    Stew with ginger flavor

  • 3. Beef Chili Balti (Strong)

    Beef cooked with fresh vegetables, Indian spices and chilies

  • 4. Shrimp Shaag (Medium)

    Cooked with leaf spinach

  • 5. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Strong)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 3. Beef Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 5. Vegetarian Bhuna (Medium)

    Stew with half-fried onions & curry sauce

  • 6. Shaag daal (Medium)

    Lentil and spinach stew

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Kashmiri (Medium)

    With North Indian spices

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Dansak Beef (Medium)

    Stews with lentils, coriander and ginger

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Shaag Alu (Middle)

    Potatoes with spinach, coriander and ginger

  • 6. Mix Daal Curry (Mild+)

    Moong and chana lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Achari Chicken (Strong)

    Lime and chili flavor

  • 2. Lamb Madras (Medium)

    Cooked with typical Indian spices

  • 3. Beef Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 4. Shrimp Malaikari (Medium)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce

  • 6. Shaag Bhaji (Medium)

    Roasted spinach in sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Vindaloo (Strong)

    Stew cooked with strong spices

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 3. Beef Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Sagg Dahl (Middle)

    Spinach and lentil stew

  • 6. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Bhuna (Medium)

    With half-fried onions & curry sauce

  • 2. Lamb Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 3. Beef Curry (Strong)

    With curry sauce with typical Indian spices

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 5. Alu Gobi (Middle)

    Potatoes and cauliflower with ginger and curry sauce

  • 6. Daal Makhani (Mild)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Naga (Medium)

    Stew cooked with naga chili

  • 2. Lamb Curry (Medium)

    With curry sauce with typical Indian spices

  • 3. Beef Vindaloo (Strong)

    Stew cooked with strong spices

  • 4. Zucchini Shrimp (Medium)

    Casserole with zucchini

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce & yogurt sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Korma (Mild)

    With raisins and cashew nut sauce

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Beef Adrak (Medium)

    Cooked with ginger and curry sauce

  • 4. Shrimp Shaag (Medium)

    Cooked with leaf spinach

  • 5. Alu Gobi (Middle)

    Potatoes and cauliflower with ginger and curry sauce

  • 6. Tarka Daal (Medium)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Naga (Strong)

    Stew cooked with naga chili

  • 2. Lamb Jhal Friazi (Medium)

    With fried onion, paprika, tomato and green chili in one oriental sauce with tomato and fresh coriander

  • 3. Beef Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 5. Mix Vegetarian Curry (between)

    Mixed vegetables in curry sauce

  • 6. Bhuna Daal (Mild)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Kashmiri (Medium)

    With North Indian spices

  • 2. Lamb Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 3. Beef Naga (Strong)

    Stew cooked with naga chili

  • 4. Shrimp Korma (Mild)

    With raisins and cashew nut sauce

  • 5. Shaag Shobzee (Middle)

    Mixed vegetables and spinach stew

  • 6. Daal Mix Curry (Medium)

    Moong and chana daal cooked with tomato & curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Dansak (Medium)

    Stews with lentils, coriander and ginger

  • 2. Lamb Vindaloo (Medium)

    Stew cooked with strong spices

  • 3. Beef Bhuna (Medium)

    Cooked with semi-fried onions

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Makhani (Mild)+

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Strong)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 3. Beef Kashmiri (Medium)

    With North Indian spices

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Achari Sabzi (Middle)

    Vegetarian Stew with pickle flavor

  • 6. Mix Daal Curry (Mild+)

    Moong and chana daal cooked with tomato & curry sauce

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 2. Lamb Madras (Medium)

    Cooked with typical Indian spices

  • 3. Beef Shaag (Strong)

    Cooked with leaf spinach

  • 4. Shrimp Malaikari (Mild)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 5. Mix Vegetarian Curry (Medium)

    Mixed vegetables in curry sauce

  • 6. Chana Daal (Medium)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Vindaloo (Strong)

    Stew cooked with strong spices

  • 2. Lamb Malaikari (Mild)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 3. Beef Bhuna (Medium)

    Casserole with half fried onions

  • 4. Shrimp Madras (Medium)

    Cooked with typical Indian spices

  • 5. Shaag Alu (Middle)

    Potatoes with spinach, coriander and ginger

  • 6. Daal Makhani (Medium)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Medium)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 3. Beef Vindaloo (Strong)

    Stew cooked with strong spices

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Makhani (Mild)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 2. Lamb Naga (Strong)

    Lamb stew cooked with naga chili

  • 3. Beef Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Shaag Shobzee (Middle)

    Mixed vegetables and spinach stew

  • 6. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Madras (Medium)

    Cooked with typical Indian spices

  • 2. Lamb Balti (Medium)

    With mixed vegetables along with lime and fresh coriander

  • 3. Beef Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Monday)

TODAY'S LUNCH (Tuesday)

TODAY'S LUNCH (Wednesday)

TODAY'S LUNCH (Thursday)

TODAY'S LUNCH (Friday)

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Balti (Medium)

    With mixed vegetables together with lime and fresh coriander

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Beef Karai (Medium)

    Pots are served sizzling in a hot iron bowl with fresh paprika, onion, tomato, lime and coriander

  • 4. Zucchini Shrimp (Medium)

    Casserole with zucchini

  • 5. Mix Vegetarian Curry (Mild+)

    Mixed vegetables in curry sauce

  • 6. Daal Makhani (Medium)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Jhal Friazi (strong)

    With fried onion, paprika, tomato and green chili in it an oriental sauce with tomato and fresh coriander

  • 2. Lamb Balti (Medium)

    With mixed vegetables served with lime and fresh coriander

  • 3. Beef Malaikari (mild)

    Coconut milk, lemon leaves and ginger flavor

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Mix Curry (Mild+)

    Moong & chana daal cooked with tomato & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 2. Dansak Lamb (Medium)

    Stews with lentils, coriander and ginger

  • 3. Beef Sambal Masala (Strong)

    With tropical fruit spices, tomato, yogurt and lemon and cilantro

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Achari Sabzi (Mild+)

    Vegetarian stew with pickle flavor

  • 6. Chana Daal (Mild)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Zucchini Chicken Karai (Medium)

    Cooked with zucchini and fresh peppers, onions, tomato, lime, coriander

  • 2. Ginger Lamb (Medium)

    Stew with ginger flavor

  • 3. Beef Chili Balti (Strong)

    Beef cooked with fresh vegetables, Indian spices and chilies

  • 4. Shrimp Shaag (Medium)

    Cooked with leaf spinach

  • 5. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Strong)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 3. Beef Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 5. Vegetarian Bhuna (Medium)

    Stew with half-fried onions & curry sauce

  • 6. Shaag daal (Medium)

    Lentil and spinach stew

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Kashmiri (Medium)

    With North Indian spices

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Dansak Beef (Medium)

    Stews with lentils, coriander and ginger

  • 4. Shrimp Curry (Medium)

    With curry sauce with typical Indian spices

  • 5. Shaag Alu (Middle)

    Potatoes with spinach, coriander and ginger

  • 6. Mix Daal Curry (Mild+)

    Moong and chana lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Achari Chicken (Strong)

    Lime and chili flavor

  • 2. Lamb Madras (Medium)

    Cooked with typical Indian spices

  • 3. Beef Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 4. Shrimp Malaikari (Medium)

    Pots with yogurt, coconut milk, lemon leaves and ginger

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce

  • 6. Shaag Bhaji (Medium)

    Roasted spinach in sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Vindaloo (Strong)

    Stew cooked with strong spices

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt and lemon

  • 3. Beef Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and cilantro

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Sagg Dahl (Middle)

    Spinach and lentil stew

  • 6. Motor Panir (Mild)

    Indian Homemade cheese & green peas cooked in sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Bhuna (Medium)

    With half-fried onions & curry sauce

  • 2. Lamb Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 3. Beef Curry (Strong)

    With curry sauce with typical Indian spices

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 5. Alu Gobi (Middle)

    Potatoes and cauliflower with ginger and curry sauce

  • 6. Daal Makhani (Mild)

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Naga (Medium)

    Stew cooked with naga chili

  • 2. Lamb Curry (Medium)

    With curry sauce with typical Indian spices

  • 3. Beef Vindaloo (Strong)

    Stew cooked with strong spices

  • 4. Zucchini Shrimp (Medium)

    Casserole with zucchini

  • 5. Mix Vegetarian Curry (Mild)

    Mixed vegetables in curry sauce & yogurt sauce

  • 6. Bhuna Daal (Medium)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Monday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Korma (Mild)

    With raisins and cashew nut sauce

  • 2. Lamb Vindaloo (Strong)

    Stew cooked with strong spices

  • 3. Beef Adrak (Medium)

    Cooked with ginger and curry sauce

  • 4. Shrimp Shaag (Medium)

    Cooked with leaf spinach

  • 5. Alu Gobi (Middle)

    Potatoes and cauliflower with ginger and curry sauce

  • 6. Tarka Daal (Medium)

    Lentil stew cooked in curry sauce

TODAY'S LUNCH (Tuesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Naga (Strong)

    Stew cooked with naga chili

  • 2. Lamb Jhal Friazi (Medium)

    With fried onion, paprika, tomato and green chili in one oriental sauce with tomato and fresh coriander

  • 3. Beef Rezala (Medium)

    Stew with yogurt and cashew nut sauce

  • 4. Shrimp Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 5. Mix Vegetarian Curry (between)

    Mixed vegetables in curry sauce

  • 6. Bhuna Daal (Mild)

    Lentil stew with semi-fried onions & curry sauce

TODAY'S LUNCH (Wednesday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Kashmiri (Medium)

    With North Indian spices

  • 2. Lamb Karai (Medium)

    Prepared with fresh peppers, onion, tomato, lime and coriander

  • 3. Beef Naga (Strong)

    Stew cooked with naga chili

  • 4. Shrimp Korma (Mild)

    With raisins and cashew nut sauce

  • 5. Shaag Shobzee (Middle)

    Mixed vegetables and spinach stew

  • 6. Daal Mix Curry (Medium)

    Moong and chana daal cooked with tomato & curry sauce

TODAY'S LUNCH (Thursday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Dansak (Medium)

    Stews with lentils, coriander and ginger

  • 2. Lamb Vindaloo (Medium)

    Stew cooked with strong spices

  • 3. Beef Bhuna (Medium)

    Cooked with semi-fried onions

  • 4. Prawns Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 5. Shaag Bhaji (Medium)

    Roasted spinach in sauce

  • 6. Daal Makhani (Mild)+

    Mixed lentils cooked with tomato & curry sauce

TODAY'S LUNCH (Friday)

  • Choose 1 or 2 dishes (no. 1 - 6) 110 kr
  • Choose 3 dishes (no. 1 - 6) 125 kr

    Inclusive: Rice, Salad, Soup, Papadam, Soft Drink, Light Beer, Tea & Coffee

  • 1. Chicken Basanti (Strong)

    Strong stew with mustard seeds and yogurt sauce

  • 2. Lamb Sambal Masala (Medium)

    With tropical fruit spices, tomato, yogurt, and lemon

  • 3. Beef Kashmiri (Medium)

    With North Indian spices

  • 4. Pumpkin Shrimp (Medium)

    Cooked with pumpkin, garlic & ginger

  • 5. Achari Sabzi (Middle)

    Vegetarian Stew with pickle flavor

  • 6. Mix Daal Curry (Mild+)

    Moong and chana daal cooked with tomato & curry sauce

Indian Lunch Menu

The lunch menu at Tripti is a carefully curated selection of dishes that showcase the rich culinary heritage of India. Whether you're a fan of spicy curries or prefer milder flavors, the lunch menu has something for everyone. Start your meal with appetizers like crispy samosas filled with spiced potatoes and peas, or try the flavorful pakoras made with assorted vegetables coated in a chickpea flour batter and fried to perfection.

For the main course, the menu offers a variety of options including creamy butter chicken, tender lamb rogan josh, and aromatic vegetable biryani. Vegetarian and vegan diners will appreciate the range of dishes such as paneer tikka masala, a delightful combination of cottage cheese in a rich tomato-based sauce, and chana masala, a hearty chickpea curry infused with spices.

Tripti restaurant also caters to seafood lovers with dishes like prawn curry and fish tikka, both of which are cooked with fresh, high-quality ingredients and traditional Indian spices. Complement your meal with sides such as garlic naan, basmati rice, and a selection of chutneys and pickles to enhance the flavors of your chosen dishes. To complete your dining experience, indulge in traditional Indian desserts like gulab jamun or a refreshing bowl of mango kulfi.

Indian LunchBuffe

If you're looking to sample a variety of Indian dishes in one sitting, the Indian lunchbuffé at Tripti is the perfect option. This buffet is a feast for the senses, offering an array of dishes that represent the diverse flavors of India. The buffet includes a mix of vegetarian and non-vegetarian options, ensuring that all guests can find something they love.

Our buffet features popular dishes such as butter chicken, lamb curry, and dal makhani, a creamy lentil dish that is a staple in Indian cuisine. Vegetarians will enjoy the selection of dishes like aloo gobi, a flavorful combination of potatoes and cauliflower, and palak paneer, spinach cooked with paneer in a spiced gravy.

In addition to the main dishes, the buffet includes a variety of sides such as freshly baked naan, fluffy basmati rice, and a selection of salads and raitas to cool the palate. The buffet also offers a range of Indian sweets and desserts, making it a complete and satisfying meal. The lunchbuffe östersund is not only a great way to enjoy a hearty meal but also an opportunity to explore the rich culinary traditions of India.

Indian Gård Lunch

We take pride in offering an Indian Restaurant lunch, a unique concept that combines the principles of farm-to-table dining with traditional Indian cuisine. This lunch in östersund option emphasizes the use of locally sourced, seasonal ingredients to create fresh and flavorful dishes. By partnering with local farmers and producers, Tripti ensures that each meal is made with the highest quality ingredients while supporting the local community.

Our lunch menu changes regularly to reflect the seasonal availability of ingredients, keeping the offerings exciting and varied. You might find dishes like a seasonal vegetable curry made with freshly harvested produce, free-range chicken biryani, or a locally sourced fish curry. Each dish is prepared with care, using traditional Indian cooking techniques and a blend of spices that highlight the natural flavors of the ingredients.

This farm-to-table approach not only enhances the taste and quality of the food but also aligns with sustainable dining practices. Diners can enjoy a meal that is both delicious and environmentally conscious, knowing that their food has been sourced responsibly. The Indian Food lunch at Tripti is perfect for those who value fresh, high-quality ingredients and are looking to enjoy a healthy and flavorful meal.

Reasons You Should Visit Tripti for Indian Lunch Östersund

There are plenty of reasons to visit Tripti for an Indian lunch experience. Firstly, our diverse menu offers a wide range of authentic Indian dishes, ensuring there's something for every palate. From rich curries to flavorful appetizers and refreshing desserts, our food is prepared with care using traditional recipes and fresh ingredients. Secondly, our lunch buffet provides an opportunity to sample a variety of dishes in one sitting, making it perfect for those who want to explore different flavors. Additionally, our commitment to quality, excellent service, and warm ambiance ensures that every visit to Tripti is a memorable one. Whether you're a food enthusiast or simply looking for a satisfying lunch, This is the place to be for a remarkable Indian dining experience.

en_USEnglish
Scroll to the top